Fort Calgary Seasoning Blend

Mainly intended for use on large roasts like beef rounds, prime rib and whole turkey, this seasoning's flavors of chunky garlic, cracked pepper, whole mustard, flake salt, coriander and dill seeds is also terrific on pan-seared steaks and dry marinating fresh salmon for Gravlax.

PRODUCT DESCRIPTION:

Five Star Fort Calgary Steak Rub is a dry seasoning blend used in applications where a meat marinade or rub to enhance flavor is desired.

Ingredient Statement: Coarse Flake Salt, Dehydrated Vegetables (including Garlic, Onion, and Red Bell Pepper), Black Pepper, Herbs and Spices, Natural Flavoring.

1 Serving equals 10 grams.

Code #	Pack Size	Calories	Total Fat (g)	Protein (g)	Sodium (mg)	Calcium (mg)
451-06	6-24oz.	15.7	0.3	0.6	2253	19.7
451-20	2-6#
451-50	50#

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