Roast Beef and Caramelized Onion Cream Cheese Croissants

Ingredients:
1 pound cream cheese, softened
2 tablespoons FIVE STAR CARAMELIZED ONION FLAVORMAK'R
8 each croissants, split in half
1 pound thinly sliced roast beef

Directions:
Stir together the cream cheese and CARAMELIZED ONION FLAVORMAK'R.
Spread 2 tablespoons of this mixture onto the croissant bottoms, top with 2 ounces
of roast beef, put the tops on, secure with sandwich picks and serve.

This recipe produces 8 portions.